News Jun 15, 2012
CU Food & the Environment Class
Sharon Collinge. View Biography
Students of CU's Food & the Environment Class took a field trip on June 15, 2012 to Alfalfa's to understand more about sustainability as well as where the fish come from and if they are correctly labeled.
News Source: The Daily Camera (watch the video)
ENVS Faculty: Sharon Collinge
ENVS News Category: Media Story
Want to automatically follow our news and events without having to visit the ENVS website with your browser? Just subscribe to one of our news and calendar feeds.
- Announcements -
Thu Dec 19, 2013
- Events -
Mon Aug 26, 2013
Tue Sep 10, 2013
- News -
May 21, 2013
May 16, 2013
- Faculty Focus -
Livelihood strategies and decisions relating to land use among the pastoral peoples of Eastern Africa, mostly with the Turkana of northern Kenya and the Maasai of northern Tanzania.